Maple Bacon Flavored Coffee K-Cups

Backdraft®

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Backed by First Responders
Fueling Nurses and Doctors
Freshly Roasted in Maxatawny, PA

Backdraft® Maple Bacon Coffee: A Firehouse Breakfast in Your Cup

Want a sweet-and-savory coffee pod for breakfast? Backdraft® Maple Bacon K-Cups pair smoky Canadian bacon flavor with a smooth maple-syrup finish. Savory bacon flavor leads the cup, followed by a maple finish that rounds out the smoky character. It is a sweet-and-savory choice for coffee drinkers who want something different from vanilla, hazelnut or caramel.

K-Cup details

  • Box size: 12 single-serve coffee pods.
  • Caffeine: Regular caffeinated coffee.
  • Coffee: 100% Arabica coffee.
  • Flavor: Smoky Canadian bacon and maple syrup flavors.
  • Compatibility: Most Keurig® K-Cup brewing systems. Check your brewer’s pod requirements.
  • Roasting: Maxatawny, Pennsylvania.
Flavor, brewing & the story behind this coffee

Roasted in Pennsylvania, Inspired by the Station Kitchen

We roast 100% Arabica coffee in small batches in Maxatawny, Pennsylvania, before adding the maple and bacon flavors. Each single-serve pod lets you enjoy the combination without grinding beans or brewing an entire pot.

What Does Maple Bacon Coffee Taste Like?

Expect the smoky, savory character of bacon with a smooth maple-syrup flavor on the finish. The coffee brings the two together, creating a breakfast-inspired aroma you can enjoy black or with your usual splash of cream.

Can I Get Backdraft® in Decaf or Bags?

Yes. Choose Backdraft® Maple Bacon Decaf K-Cups for our Swiss Water® Process decaf option. For brewing a whole pot, shop Maple Bacon Coffee in ground or whole bean bags.

Firehouse Coffee is owned by Mike Adams, a retired firefighter and MedEvac flight paramedic with over 40 years of service. Every small batch comes from our Maxatawny, Pennsylvania roastery. Meet Mike.

Explore more: Decaf K-Cups • Regular whole bean & ground • Decaf whole bean & ground • Flavored K-Cups