Dark Roast Coffee K-Cups
Bags • K-Cups
Four Origins. Four Ways to Drink Your Coffee Dark.
Dark chocolate and molasses from Sumatra. Cocoa and blackberry from Ethiopia. Colombian caramel depth. A smoky Honduras French roast. Firehouse Coffee dark roast K-Cups give you distinct choices within the bold, deeply roasted style you love.
We roast these unflavored Arabica coffees in small batches in Maxatawny, Pennsylvania. Each 12-count box brings a different origin to your single-serve brewer, whether you are stocking the station kitchen or finding your next everyday cup.
Choose Your Dark Roast Coffee Pods
- Firefighter™ Sumatra: Full body with dark chocolate, molasses, cedar and warm spice notes. Start here for earthy depth and a substantial cup.
- Fully Involved™ Ethiopian: Dark chocolate, baker's cocoa and roasted caramel with a blackberry accent. Choose it for dark roast richness with a touch of fruit.
- The Coffee Cop® Colombian: Dark chocolate, cocoa and caramelized sugar notes with a smooth finish. An approachable choice when you enjoy chocolate-led coffee.
- Coroner’s Coffee™ Honduras French Roast: Roasted cocoa, toasted caramel and smoky molasses notes. Choose this French roast for a pronounced smoky character.
Rooted in the Firehouse Coffee Tradition
For owner Mike Adams, a retired firefighter and MedEvac flight paramedic, the kitchen table was where crews gathered between calls. Firefighter™ honors that tradition. These coffees bring the same invitation to your table: take a seat and enjoy a cup.
Are these chocolate-flavored coffees?
No. Chocolate, fruit and spice notes describe the coffee's natural taste and aroma. For added flavors, explore our flavored K-Cups.
Which brewers do they fit?
Each box contains 12 single-serve pods compatible with most Keurig® K-Cup brewing systems. Check your brewer's pod requirements. Prefer a gentler roast profile? Compare our medium roast coffee pods.

