Caramel & Rum Crème Brûlée Flavored Decaf Coffee
Capt. Caramel™ Decaf
Capt. Caramel™ • Decaf Caramel Rum Crème Brûlée Flavored Coffee
A little dessert after a demanding shift. Capt. Caramel™ Decaf brings together buttery caramel, creamy vanilla custard and dark Jamaican rum flavor. Caramelized sugar notes capture the character of classic crème brûlée, finishing smooth and velvety.
Coffee details
- Flavor: Rich caramel and rum-inspired flavor with a creamy crème brûlée custard finish over decaf coffee.
- Bag sizes: 12 oz • 1 lb (16 oz) • 5 lb.
- Grind: Whole bean or ground.
- Coffee: Premium 100% Arabica coffee beans.
- Caffeine: Decaffeinated coffee; a small amount of caffeine remains.
- Decaf process: Swiss Water® Process; decaffeinated before roasting and flavoring.
- Alcohol: No alcohol; the spirit-inspired character comes from flavoring.
- Roasting: Roasted in small batches in Maxatawny, Pennsylvania, USA. Flavoring is added after roasting.
Flavor, brewing & the story behind this coffee
Named in tribute to the fire captains who look after their crews, this coffee celebrates dependable leadership—and a welcome moment around the coffee pot.
We begin with Swiss Water® Process decaffeinated Arabica beans, roast them in small batches in Maxatawny, Pennsylvania, then add our signature caramel and rum crème brûlée flavor.
Firehouse Coffee is owned by Mike Adams, a retired firefighter and MedEvac flight paramedic with over 40 years of service. Every small batch comes from our Maxatawny, Pennsylvania roastery. Meet Mike.
Explore more: Regular whole bean & ground • Decaf K-Cups • Regular K-Cups • Flavored decaf collection
