Subcutaneous S'mores

Decaf S'mores Flavored Coffee K-Cups

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Backed by First Responders
Fueling Nurses and Doctors
Freshly Roasted in Maxatawny, PA

Decaf S'mores Coffee K-Cups – Subcutaneous S'mores

Looking for s’mores-flavored coffee pods in decaf? Subcutaneous S’mores combines toasted marshmallow, milk chocolate and graham cracker flavors. The comforting taste of S'mores meets a name with a deeper meaning in Subcutaneous S'mores Decaf Coffee K-Cups from Firehouse Coffee.

K-Cup details

  • Box size: 12 single-serve coffee pods.
  • Caffeine: Decaffeinated coffee; a small amount of caffeine remains.
  • Coffee: Arabica coffee.
  • Decaf process: Swiss Water® Process.
  • Flavor: Toasted marshmallow, milk chocolate and graham cracker flavors.
  • Compatibility: Most Keurig® K-Cup brewing systems. Check your brewer’s pod requirements.
  • Roasting: Maxatawny, Pennsylvania.
Flavor, brewing & the story behind this coffee

These flavored decaf coffee pods combine the classic flavors of toasted marshmallow, creamy milk chocolate and graham cracker with smooth Arabica coffee—all in a convenient single-serve cup.

But there's more behind the name Subcutaneous S'mores than a medical play on words.

This coffee is dedicated to the burn units and the healthcare professionals who care for patients recovering from serious burns. Burn injuries can affect different layers of the skin, and subcutaneous refers to the layer of tissue beneath the skin. The name connects our S'mores-inspired coffee with the extraordinary work performed by burn teams caring for patients through treatment, healing and recovery.

As a company rooted in the emergency-services community, Firehouse Coffee created Subcutaneous S'mores as a small tribute to the nurses, physicians, therapists and other professionals who help burn patients through what can be a long and difficult recovery.

A Campfire Classic in Your Coffee Cup

Each cup brings together the familiar flavors of a classic S'more:

Toasted Marshmallow — warm, sweet marshmallow flavor reminiscent of roasting marshmallows around a fire.

Milk Chocolate — smooth chocolate flavor adds a rich, dessert-like character.

Graham Cracker — a touch of graham cracker brings the traditional S'mores combination together.

Our decaf begins with Swiss Water® Process decaffeinated Arabica green coffee beans. We fresh roast the decaffeinated beans in small batches and then add the S'mores flavor, creating a smooth and aromatic decaf flavored coffee you can enjoy later in the day, after dinner or during a long night shift.

With Subcutaneous S'mores Decaf Coffee K-Cups, you get toasted marshmallow, chocolate and graham cracker flavor one convenient cup at a time—and a coffee created in recognition of the burn-care professionals who help their patients heal.

Subcutaneous S'mores — dedicated to the burn units helping patients through every layer of recovery.

Each box contains 12 single-serve coffee pods for compatible Keurig® K-Cup brewers.

Firehouse Coffee is owned by Mike Adams, a retired firefighter and MedEvac flight paramedic with over 40 years of service. Every small batch comes from our Maxatawny, Pennsylvania roastery. Meet Mike.

Explore more: Regular K-Cups • Decaf whole bean & ground • Regular whole bean & ground • Flavored decaf K-Cups