Subcutaneous S'mores
S'mores Flavored Coffee K-Cups
Subcutaneous S’mores™ Coffee K-Cups
Craving a campfire dessert in your coffee cup? Subcutaneous S’mores™ K-Cups layer graham cracker, toasted marshmallow and milk chocolate flavors. A great s’more is built in layers. So is the story behind this coffee.
K-Cup details
- Box size: 12 single-serve coffee pods.
- Caffeine: Regular caffeinated coffee.
- Coffee: 100% Arabica coffee.
- Flavor: Graham cracker, toasted marshmallow and milk chocolate flavors.
- Compatibility: Most Keurig® K-Cup brewing systems. Check your brewer’s pod requirements.
- Roasting: Maxatawny, Pennsylvania.
- No added sugar.
Flavor, brewing & the story behind this coffee
Subcutaneous S’mores™ takes its name from the layer of tissue beneath the skin and the three unmistakable layers of a classic s’more: graham cracker, toasted marshmallow and milk chocolate.
That medical connection gives this coffee special meaning. It is dedicated to the nurses, physicians, burn specialists and healthcare professionals who care for patients with burn injuries—often treating damage involving multiple layers of tissue while helping patients through extraordinarily difficult recoveries.
We begin with 100% Arabica coffee roasted in small batches. Graham cracker creates the sweet, lightly toasted foundation, marshmallow adds smooth campfire character and milk chocolate finishes the cup with creamy richness.
Subcutaneous S’mores™ delivers all the flavor of a campfire favorite while honoring the burn-unit professionals who care for their patients layer by layer.
Three layers. One unforgettable cup. No campfire required.
Firehouse Coffee is owned by Mike Adams, a retired firefighter and MedEvac flight paramedic with over 40 years of service. Every small batch comes from our Maxatawny, Pennsylvania roastery. Meet Mike.
Explore more: Decaf K-Cups • Regular whole bean & ground • Decaf whole bean & ground • Flavored K-Cups
