Wild Rum & Caramel Flavored Decaf Coffee

Trauma Mama® Decaf

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Grind
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Backed by First Responders
Fueling Nurses and Doctors
Freshly Roasted in Maxatawny, PA

Trauma Mama® • Decaf Wild Rum & Caramel Flavored Coffee

A little wild rum character. A comforting caramel finish. Trauma Mama® Decaf pairs warm wild rum flavor with buttery caramel in a smooth, full-bodied cup. Rich and aromatic, this dessert-inspired decaf is made for coffee lovers who want to buy and enjoy something memorable in their mug.

Coffee details

  • Flavor: Buttery caramel and wild rum-inspired flavor with a rich, aromatic decaf finish.
  • Bag sizes: 12 oz • 1 lb (16 oz) • 5 lb.
  • Grind: Whole bean or ground.
  • Coffee: Premium 100% Arabica coffee beans.
  • Caffeine: Decaffeinated coffee; a small amount of caffeine remains.
  • Decaf process: Swiss Water® Process; decaffeinated before roasting and flavoring.
  • Alcohol: No alcohol; the spirit-inspired character comes from flavoring.
  • Roasting: Roasted in small batches in Maxatawny, Pennsylvania, USA. Flavoring is added after roasting.
Flavor, brewing & the story behind this coffee

The name comes from a trauma surgeon who worked alongside founder Mike Adams’ MedEvac crews. Through hectic weekends and critical arrivals, her steady presence earned her the affectionate nickname “Trauma Mama.” This Firehouse Coffee signature honors her dedication and the healthcare teams who care for others under pressure.

We start with premium Swiss Water® Process decaffeinated Arabica beans, roast them in small batches in Maxatawny, Pennsylvania, then add our wild rum and caramel flavors. Enjoy a cup with breakfast, alongside dessert or during a quiet evening coffee break.

Firehouse Coffee is owned by Mike Adams, a retired firefighter and MedEvac flight paramedic with over 40 years of service. Every small batch comes from our Maxatawny, Pennsylvania roastery. Meet Mike.

Explore more: Regular whole bean & ground • Decaf K-Cups • Regular K-Cups • Flavored decaf collection